Marriott International is hiring a Food & Beverage Service Supervisor for a hotel in Bengaluru.
You will supervise the service team so they work together and guest needs are met, check staff grooming and uniforms and correct any issues, handle opening and closing duties including outlet set-up, and keep an eye on the dining areas to ensure smooth, attentive service. The posting suits candidates with around 1 year of F&B service experience who are ready to take on supervisory duties.
You will follow company safety and security policies, keep a clean and professional appearance, look after guests' needs and work well with the wider hotel team. Hotel roles involve shift work, including weekends and holidays.