Hilton is hiring a Commis II for a hotel kitchen in Pune. You will help prepare and cook food under the supervision of senior chefs, making menu items to set recipes, quality and presentation standards.
The job involves food preparation, keeping your station clean and organised, following food safety and hygiene rules, and working as part of a busy hotel kitchen team to give guests a great dining experience.
Requirement: at least 1 year of experience as a cook or kitchen trainee in a 5-star hotel.